Spiced Balsamic Vinaigrette
Recipe information
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Cooking:
10 min.
Recipe Icon - Master recipes
Servings per container:
4
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Source:
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Ingredients for - Spiced Balsamic Vinaigrette

1. Balsamic Vinegar - 3 tablespoons
2. Dijon mustard - ½ teaspoon
3. Shallot, minced - 1
4. Garlic, pressed - 2 cloves
5. Ground cumin - ¼ teaspoon
6. Crushed red pepper flakes - ¼ teaspoon
7. Olive oil - ⅓ cup
8. Salt and ground black pepper to taste - ⅓ cup

How to cook deliciously - Spiced Balsamic Vinaigrette

1. Stage

Whisk together vinegar and mustard in a small bowl. Whisk in shallot, garlic, cumin, and pepper flakes.

2. Stage

Drizzle in olive oil, whisking constantly, until fully incorporated. Continue to whisk for 1 to 2 more minutes. Season with salt and black pepper. Let sit for 10 minutes to allow flavors to develop.

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