Sweet Potato Fries
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:
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Ingredients for - Sweet Potato Fries

1. Sweet potatoes, or more to taste - 4
2. Kosher salt - 1 teaspoon
3. Olive oil - ⅓ cup
4. Ground black pepper - 1 ½ teaspoons

How to cook deliciously - Sweet Potato Fries

1. Stage

Preheat the oven to 400 degrees F (200 degrees C).

2. Stage

Cut each sweet potato in half crosswise. Quarter each half lengthwise. Cut each quarter evenly into 2 to 4 pieces. Repeat with remaining sweet potatoes.

3. Stage

Place sweet potatoes on a rimmed baking sheet. Add salt. Drizzle olive oil on top. Stir up potatoes to coat with oil; spread out evenly on the baking sheet. Season with pepper.

4. Stage

Bake in the preheated oven, stirring every 10 minutes, until browned, 20 to 30 minutes.

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