Recipe information
Ingredients for - Keto Peanut Butter Chocolate Chip Cookies
1. All-natural peanut butter - 1 cup
3. Sugar substitute (such as Equal®) - 1 cup
10. Sugar-free chocolate chips - ⅓ cup
How to cook deliciously - Keto Peanut Butter Chocolate Chip Cookies
1. Stage
Preheat the oven to 350 degrees F (175 degrees C).
2. Stage
Combine peanut butter, almond flour, sugar substitute, oil, eggs, vanilla extract, baking powder, xanthan gum, and salt in a bowl. Add chocolate chips and peanuts. Mix until a stiff cookie dough comes together.
3. Stage
Spoon out 1 to 2 tablespoons of dough for each cookie and form into balls; place on a baking sheet. Flatten balls in a criss-cross pattern with a fork.
4. Stage
Bake in the preheated oven until golden, 12 to 15 minutes.
