Ingredients for - Sausage Crusted Quiche with Hash Browns
How to cook deliciously - Sausage Crusted Quiche with Hash Browns
1. Stage
Preheat oven to 350 degrees F.
2. Stage
Cook breakfast sausage according to package directions; set aside.
3. Stage
In a skillet, brown the hash browns in butter until crisp.
4. Stage
Spread hash browns into the bottom of a greased 9-in. deep dish pie plate (about 1-3/4 in. deep)
5. Stage
Sprinkle cheese into center of the pie plate.
6. Stage
Arrange breakfast sausage around the edge of the pie plate at a slight angle; using cheese to help hold up the links.
7. Stage
In a bowl, combine the eggs, cream, onion powder, salt and pepper; pour into pie plate.
8. Stage
Arrange tomato slices on top of quiche; sprinkle with chives.
9. Stage
Cover sausage at edge of quiche with foil to prevent overbrowning.
10. Stage
Bake for 40-45 minutes or until eggs are set. Let rest 5 minutes before cutting.
