Recipe information
Ingredients for - Caramel Frosting V
How to cook deliciously - Caramel Frosting V
1. Stage
In a medium, heavy saucepan, bring the brown sugar and cream to a rolling boil; boil 1 minute. Add baking soda; boil 1 more minute. Remove from heat. Add butter, but do not stir yet. Let the mixture cool.
2. Stage
Beat well. Stir in pecans if desired.
