Aunt Mary's Cookies
Recipe information
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Cooking:
20 min.
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Servings per container:
60
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Source:

Ingredients for - Aunt Mary's Cookies

1. White sugar - 2 cups
2. Unsweetened cocoa powder - 3 tablespoons
3. Evaporated milk - 1 cup
4. Butter - 6 tablespoons
5. Marshmallow creme - 1 (7 ounce) jar
6. Graham cracker crumbs - 3 ½ cups

How to cook deliciously - Aunt Mary's Cookies

1. Stage

Place sheets of waxed paper onto a work surface.

2. Stage

Stir sugar, cocoa, and evaporated milk together in a large nonstick saucepan over medium heat until mixture comes to a boil; boil for 5 minutes, stirring constantly. Remove from heat and stir butter and marshmallow creme into cocoa mixture. Quickly stir graham cracker crumbs into mixture.

3. Stage

Drop cookies by the spoonful onto waxed paper; let stand until firm. Store in airtight containers.