Mango Topping
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Mango Topping

1. Mangos, peeled, seeded and chopped - 3 cups
2. Butter - 1 tablespoon
3. Brown sugar - 1 tablespoon
4. Lemon juice - 1 teaspoon
5. Orange juice - 1 teaspoon
6. Water - 3 tablespoons

How to cook deliciously - Mango Topping

1. Stage

In a saucepan over medium heat, combine the mangoes, butter, brown sugar, lemon juice, orange juice, and water. Stir until the mixture thickens. Remove from heat and serve.