Ingredients for - Make Ahead French Toast
5.
French bread, cut diagonally in 1 inch slices ½ (1 pound) loaf
How to cook deliciously - Make Ahead French Toast
1 . Stage
In a large bowl, whisk together eggs, milk, cream and vanilla. Dip bread slices into egg mixture and place in a lightly greased 9x13 inch baking pan. Refrigerate overnight.
2 . Stage
The next morning: Preheat oven to 350 degrees F (175 degrees C).
3 . Stage
In a small bowl, combine butter, sugar, maple syrup and pecans. Spoon mixture over bread.
4 . Stage
Bake in preheated oven until golden, about 40 minutes. Let stand 5 minutes before serving.
Recipe information
Cooking:
15 min.
Servings per container:
8
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