Recipe information
Ingredients for - Butternut Squash and Pecan Casserole
How to cook deliciously - Butternut Squash and Pecan Casserole
1. Stage
Preheat oven to 350 degrees F (175 degrees C).
2. Stage
Mix butternut squash, onion, mayonnaise, Cheddar cheese, sugar, and egg in a casserole dish.
3. Stage
Combine cracker crumbs, pecans, and sunflower seeds in a bowl; sprinkle over squash mixture. Pour melted butter over crumb topping.
4. Stage
Bake in the preheated oven until casserole is bubbling and crumb topping is browned, about 45 minutes.
