Ingredients for - Butternut Squash and Pecan Casserole
How to cook deliciously - Butternut Squash and Pecan Casserole
1 . Stage
Preheat oven to 350 degrees F (175 degrees C).
2 . Stage
Mix butternut squash, onion, mayonnaise, Cheddar cheese, sugar, and egg in a casserole dish.
3 . Stage
Combine cracker crumbs, pecans, and sunflower seeds in a bowl; sprinkle over squash mixture. Pour melted butter over crumb topping.
4 . Stage
Bake in the preheated oven until casserole is bubbling and crumb topping is browned, about 45 minutes.
Recipe information
Cooking:
15 min.
Servings per container:
8
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