Ingredients for - Poulet a la Grecque
3.
Bone-in chicken parts 1 ½ pounds
How to cook deliciously - Poulet a la Grecque
1 . Stage
Season flour with salt and pepper; coat chicken pieces with seasoned flour.
2 . Stage
Heat butter and olive oil in a large skillet over medium-high heat. Place chicken pieces in skillet; cook, turning once, to brown on both sides, about 6 minutes.
3 . Stage
Stir in shallots, onions, and garlic; cook until soft, about 3 minutes. Stir in tomatoes and wine; bring to a boil. Then stir in saffron, curry powder, sugar, raisins, and salt and pepper. Cover, and cook over medium heat for 12 to 15 minutes.
Recipe information
Cooking:
20 min.
Servings per container:
6
Best Strawberry Cake from Scratch
Preheat the oven to 350 degrees F (175 degrees C). Gre...
Carrot Cake Cookies with Cream Cheese Filling
Preheat the oven to 350 degrees F (175 degrees C). Lin...
Chef John's Cherry Clafouti
Preheat oven to 350 degrees F (175 degrees C). Butter...
Sour Cream Sugar Cookies
Beat white sugar and 1 cup butter together with an ele...
Ultimate Maple Snickerdoodles
Preheat oven to 350 degrees F (175 degrees C). Stir to...
Coconut Pound Cake
Preheat oven to 350 degrees F (175 degrees C). Grease...
Hermit Bar Cookies
Preheat oven to 350 degrees F (175 degrees C). Grease...
German Apple-Onion Soup
Set aside about 1/2 cup of the onions to use later as...
Red Wine Poached Pears with Chocolate Filling
Cut bottom off each pear and core from the bottom to g...
Roasted Winter Squash Seeds
Preheat the oven to 275 degrees F (135 degrees C). Lin...
Oatmeal Cookie Latte Ice Cream
Preheat the oven to 350 degrees F (175 degrees C) and...
Cuban Manchego Cheese Turnovers
Whisk flour and salt together in a bowl. Cut in butter...