Easy Taco Skillet
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Easy Taco Skillet

1. Ground beef - 1 pound
2. Onion, chopped - 1
3. Diced tomatoes - 1 (14.5 ounce) can
4. Water - 2 cups
5. Converted rice - 1 cup
6. Taco seasoning - 1 (1 ounce) package
7. Shredded Mexican cheese blend - 1 cup
8. Shredded lettuce - 1 cup

How to cook deliciously - Easy Taco Skillet

1. Stage

Heat a large skillet over medium heat; cook and stir beef and onion until beef is browned, about 5 minutes. Drain. Stir tomatoes, water, rice, and taco seasoning into beef mixture and bring to a boil. Reduce heat to medium-low, cover, and simmer until rice is tender, about 25 minutes. Top with Mexican cheese blend and lettuce before serving.