Salad with pickled tomatoes

1 . Stage

Prepare the marinade. In a saucepan mix salt, dry basil, chili peppers, vinegar, water, add universal brown sugar. Put on the fire and bring to a boil.

2 . Stage

Cherry tomatoes are washed.

3 . Stage

Put the tomatoes in a convenient pot (I have one for the microwave oven), pour the slightly cooled marinade.

4 . Stage

Add half-ringed onions and minced garlic, close the pan.

5 . Stage

Let the tomatoes in the marinade cool down and put them in the fridge overnight.

6 . Stage

Take out the ready-made pickled tomatoes. They are very tasty even as they are, but I suggest making a salad with them.

7 . Stage

Cut red onion in half rings, cut off the basil leaves.

8 . Stage

Take the tomatoes out of the marinade, pour olive oil, sprinkle with red onion, basil and pepper mixture. Serve the salad chilled. Bon appetit!