Ingredients for - Salad with pickled tomatoes
How to cook deliciously - Salad with pickled tomatoes
1. Stage
Prepare the marinade. In a saucepan mix salt, dry basil, chili peppers, vinegar, water, add universal brown sugar. Put on the fire and bring to a boil.
2. Stage
Cherry tomatoes are washed.
3. Stage
Put the tomatoes in a convenient pot (I have one for the microwave oven), pour the slightly cooled marinade.
4. Stage
Add half-ringed onions and minced garlic, close the pan.
5. Stage
Let the tomatoes in the marinade cool down and put them in the fridge overnight.
6. Stage
Take out the ready-made pickled tomatoes. They are very tasty even as they are, but I suggest making a salad with them.
7. Stage
Cut red onion in half rings, cut off the basil leaves.
8. Stage
Take the tomatoes out of the marinade, pour olive oil, sprinkle with red onion, basil and pepper mixture. Serve the salad chilled. Bon appetit!
