Name: Quick chicken pie for guests
Prep time: 40 min
Cook time: 40 min
Yield: 8
Ingredients: Flour - 3 Art.; Kefir - 500 Ml; Chicken egg - 2 PC.; Spice - 2 Tsp; Salt - 1 Tsp; Slaked soda - 1 Tsp; Chicken fillet - 500 gram; Bulb onions - 3 PC.; Dill - 1 beam; Sour cream - 3 tbsp; Mixture of peppers - 3 tbsp; Hard cheese - 200 gram; Vegetable oil - 4 tbsp

Ingredients for - Quick chicken pie for guests

1. Dough Flour 3 Art.

2. Dough Kefir 500 Ml

3. Dough Chicken egg 2 PC.

4. Dough Spice 2 Tsp

5. Dough Salt 1 Tsp

6. Dough Slaked soda 1 Tsp

7. Filling Chicken fillet 500 gram

8. Filling Bulb onions 3 PC.

9. Filling Dill 1 beam

10. Filling Sour cream 3 tbsp

11. Filling Mixture of peppers 3 tbsp

12. Filling Hard cheese 200 gram

13. Filling Vegetable oil 4 tbsp

How to cook deliciously - Quick chicken pie for guests

1 . Stage

Peel and finely chop the onion. Fry until golden.

2 . Stage

Wash and finely chop the chicken fillet, about 1x1 cm. Add to the onion. Fry until half done.

3 . Stage

Chop the dill. I had frozen dill. Add to the chicken and cook the fillet until tender. Salt, sprinkle with a mixture of peppers to taste.

1. Stage. Quick chicken pie for guests: Chop the dill. I had frozen dill. Add to the chicken and cook the fillet until tender. Salt, sprinkle with a mixture of peppers to taste.

4 . Stage

Add the sour cream, stir the filling, and turn off the pan after 1 minute.

5 . Stage

While the filling cools, prepare the dough. Pour the kefir in a container, beat the eggs, add the seasoning for chicken, salt, flour, soda with vinegar and beat with a mixer.

1. Stage. Quick chicken pie for guests: While the filling cools, prepare the dough. Pour the kefir in a container, beat the eggs, add the seasoning for chicken, salt, flour, soda with vinegar and beat with a mixer.

6 . Stage

The dough should come out like pancakes.

7 . Stage

Lubricate the form with vegetable oil (I have an oval 40x30 cm), pour the dough, lay the filling, leaving 1.5-2 cm from the edges. Place in the oven heated to 180 ° C.

1. Stage. Quick chicken pie for guests: Lubricate the form with vegetable oil (I have an oval 40x30 cm), pour the dough, lay the filling, leaving 1.5-2 cm from the edges. Place in the oven heated to 180 ° C.

8 . Stage

Grate cheese on a coarse grater.

9 . Stage

After about 30-40 minutes the edges of the dough should brown. Refer to your oven.

10 . Stage

As soon as the edges of the pastry are browned, put the cheese on top. And let the pie stand in the oven for 5-7 minutes so that the cheese melts completely.