Ingredients for - Chocolate Chip Apple Cake
11.
Apples - peeled, cored and finely diced 2 cups
How to cook deliciously - Chocolate Chip Apple Cake
1 . Stage
Preheat the oven to 325 degrees F (165 degrees C). Grease and flour one 9- or 10-inch tube pan.
2 . Stage
Cream butter with sugar in a large bowl. Beat in eggs, then add water and vanilla.
3 . Stage
Stir flour, cocoa powder, baking soda, cinnamon, and nutmeg together. Beat this mixture into the creamed mixture just to combine.
4 . Stage
Stir in chopped apples and chocolate chips. Pour the batter into the prepared pan.
5 . Stage
Bake until the cake tests done when a toothpick is inserted near the center, about 1 hour 15 minutes. Transfer to a rack to cool.
Recipe information
Cooking:
15 min.
Servings per container:
14
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