Ingredients for - Peach Cake II
How to cook deliciously - Peach Cake II
1 . Stage
Preheat oven to 375 degrees F (190 degrees C). Grease and flour a 9x13 inch pan.
2 . Stage
In a large bowl, combine the eggs, sugar, oil, flour, salt, cinnamon, baking soda, peaches and pecans. Mix thoroughly by hand.
3 . Stage
Pour into prepared 9x13 inch pan and bake at 375 degrees F (190 degrees C) for 50 minutes or until done.
Recipe information
Servings per container:
24
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