Ingredients for - Bananas in Caramel Sauce
4.
Bananas, peeled and halved lengthwise 4
How to cook deliciously - Bananas in Caramel Sauce
1 . Stage
Melt butter in a large, heavy skillet over medium heat. Stir in sugar and cook, stirring, until sugar is melted and light brown. Slowly stir in the cream (mixture will bubble up).
2 . Stage
Let mixture boil for 1 minute, then reduce heat to low. Carefully add bananas to the pan and cook until just heated through, about 2 minutes. Serve hot.
Recipe information
Cooking:
5 min.
Servings per container:
4
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