Monster Breakfast Cookies
Recipe information
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Cooking:
15 min.
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Servings per container:
20
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Source:

Ingredients for - Monster Breakfast Cookies

1. Butter - ½ cup
2. Brown sugar - 1 cup
3. Eggs - 2
4. Vanilla extract - 2 teaspoons
5. Vegetable oil - ½ cup
6. Honey - ½ cup
7. Oats - 3 cups
8. Whole wheat flour - 2 ½ cups
9. Ground flax seed - ½ cup
10. Sesame seeds - ¼ cup
11. Poppy seeds - ¼ cup
12. Flax seeds - ¼ cup
13. Baking soda - 1 teaspoon
14. Ground cinnamon - 1 ½ teaspoons
15. Raisins - 1 cup

How to cook deliciously - Monster Breakfast Cookies

1. Stage

Preheat oven to 350 degrees F (175 degrees C). Lightly grease 4 baking sheets.

2. Stage

Beat butter and sugar with an electric mixer in a large bowl until smooth. Beat the first egg into the butter until completely blended. Add second egg with vanilla extract; continue beating. Continue beating while adding vegetable oil, honey, oats, whole wheat flour, ground flax seed, sesame seeds, poppy seeds, flax seeds, baking soda, and ground cinnamon, respectively. Fold raisins into the dough.

3. Stage

Use a 1/4 cup measuring cup to create monster cookie size and drop onto prepared baking sheets.

4. Stage

Bake in the preheated oven until edges are just browning, about 20 minutes.