Ingredients for - Manicotti Pancakes II

1. Eggs 3
2. Milk 1 cup
3. All-purpose flour 1 cup

How to cook deliciously - Manicotti Pancakes II

1 . Stage

Beat eggs and milk together in large bowl. Beat in flour until batter is smooth. Lightly coat an 8 inch skillet or crepe pan on medium-high heat with cooking spray. Make one pancake at a time by dropping a large spoonful of batter onto pan and tilting to cover the whole surface of the pan evenly. Cook until golden, turning once, about 2 minutes per pancake.