Name: Sloppy Joe Mac and Cheese
Prep time: 20 min
Cook time: 20 min
Yield: 8
Ingredients: Elbow macaroni - 1 (16 ounce) package; Ground beef - 1 ½ pounds; Canned diced tomatoes - 1 (14.5 ounce) can; Tomato paste - 1 (6 ounce) can; Sloppy joe seasoning - 1 (1.3 ounce) envelope; Butter - ¼ cup; Onion, minced - 1 small; All-purpose flour - ¼ cup; Ground dry mustard - 1 teaspoon; Salt - 1 teaspoon; Ground black pepper - ¼ teaspoon; Half-and-half - 3 cups; Worcestershire sauce - 1 tablespoon; Shredded sharp Cheddar cheese - 4 cups

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Sloppy Joe Mac and Cheese

1. Elbow macaroni - 1 (16 ounce) package

2. Ground beef - 1 ½ pounds

3. Canned diced tomatoes - 1 (14.5 ounce) can

4. Tomato paste - 1 (6 ounce) can

5. Sloppy joe seasoning - 1 (1.3 ounce) envelope

6. Butter - ¼ cup

7. Onion, minced - 1 small

8. All-purpose flour - ¼ cup

9. Ground dry mustard - 1 teaspoon

10. Salt - 1 teaspoon

11. Ground black pepper - ¼ teaspoon

12. Half-and-half - 3 cups

13. Worcestershire sauce - 1 tablespoon

14. Shredded sharp Cheddar cheese - 4 cups

How to cook deliciously - Sloppy Joe Mac and Cheese

1. Stage

Bring a large pot of lightly salted water to a boil. Place macaroni in the pot, and cook for 8 to 10 minutes or until al dente; drain.

2. Stage

Preheat oven to 375 degrees F (190 degrees C). Lightly grease a large casserole dish.

3. Stage

Place the ground beef in a skillet over medium heat, and cook until evenly brown. Drain grease. Mix in diced tomatoes, tomato paste, and sloppy joe seasoning. Reduce heat to low, and simmer 10 minutes.

4. Stage

Melt the butter in a large pot over medium-high heat. Stir in the onion, and cook until tender. Mix in flour, mustard, salt, and pepper. In a bowl, mix the half and half and Worcestershire sauce. Gradually whisk half and half mixture into the pot. Bring to a boil, and cook 1 minute, until slightly thickened. Remove from heat. Mix in 3 cups of cheese. Stir cooked pasta into the pot, evenly coating with the sauce. Transfer to the casserole dish. Layer with the beef mixture and top with remaining cheese.

5. Stage

Cover, and bake 30 minutes in the preheated oven. Remove cover, and continue baking 10 minutes, until bubbly. Unknown