Ingredients for - Zurie's Fresh Fig Compote Over Cream Cheese
4.
Fresh figs, stemmed and quartered 2 cups
How to cook deliciously - Zurie's Fresh Fig Compote Over Cream Cheese
1 . Stage
Heat a saucepan over medium heat; add brown sugar, water, salt, and figs. Cook and stir until sugar has dissolved and figs have softened, about 10 minutes. Remove from heat; stir in vanilla extract. Cool for 5 minutes.
2 . Stage
Place cream cheese on a platter; pour fig mixture over cream cheese.
Recipe information
Cooking:
10 min.
Servings per container:
8
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