Special Buttercream Frosting
Recipe information
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Cooking:
30 min.
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Servings per container:
36
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Source:

Ingredients for - Special Buttercream Frosting

1. Shortening - 2 cups
2. Confectioners' sugar - 8 cups
3. Salt - ½ teaspoon
4. Clear imitation vanilla extract - 2 teaspoons
5. Heavy cream - 6 fluid ounces

How to cook deliciously - Special Buttercream Frosting

1. Stage

Cream shortening until fluffy. Add confectioner's sugar and continue creaming until well blended.

2. Stage

Add salt, vanilla, and whipping cream blend on low speed until moistened. Add additional whipping cream if necessary (up to 2 ounces). Beat at high speed until frosting is fluffy. naples34102