Recipe information
Ingredients for - Soup with tomato juice
How to cook deliciously - Soup with tomato juice
1. Stage
Cut the breast into small pieces
2. Stage
Slice potatoes, onions and carrots.
3. Stage
Soak the grits in advance for 2-3 hours. Meat and potatoes, pearl barley send to the pot and cook until the groats are ready. Fry carrots and onions.
4. Stage
Add 2 cups of tomato juice and stew until the juice thickens (5-6 minutes).
5. Stage
Cut the eggs into cubes.
6. Stage
Add to the soup, eggs, and cook for 5-7 minutes. At the end, salt, pepper, add sugar, spices, herbs to taste! Bon appetit!)
