Ingredients for - 20 Second Salad

1. Vegetable oil 1 cup
2. White sugar ½ cup
3. Vinegar ½ cup
4. Grated onion 2 tablespoons
5. Dry mustard powder 2 teaspoons
6. Salt 1 teaspoon
7. Coleslaw mix 2 (16 ounce) packages
8. Frozen green peas, thawed 2 (10 ounce) packages
9. Dry-roasted peanuts 1 cup
10. Poppy seeds 2 tablespoons

How to cook deliciously - 20 Second Salad

1 . Stage

Whisk vegetable oil, sugar, vinegar, grated onion, dry mustard, and salt in a bowl, stirring until sugar has dissolved.

2 . Stage

Toss coleslaw mix, peas, peanuts, and poppy seeds together in a large salad bowl until thoroughly combined; pour dressing over coleslaw and stir to coat. Let stand 10 minutes before serving.