Aaron's Missouri Burger
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:
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Ingredients for - Aaron's Missouri Burger

1. Lean ground beef - 1 pound
2. Onion Powder - 2 teaspoons
3. Honey mustard - ¼ cup
4. Garlic powder - 1 teaspoon
5. Crushed red pepper - 2 teaspoons
6. Salt - ½ teaspoon
7. Brown sugar - ¼ cup
8. Olive oil - 2 tablespoons
9. Swiss cheese (Optional) - 4 slices
10. Hamburger buns - 4

How to cook deliciously - Aaron's Missouri Burger

1. Stage

Mix the ground beef, onion powder, honey mustard, garlic powder, crushed red pepper, salt, and brown sugar in a large bowl. Shape into 4 patties.

2. Stage

Heat the olive oil in a large skillet over medium heat. Cook the burgers, turning occasionally, to desired temperature, 15 to 20 minutes for well done. Top each patty with a slice of Swiss cheese shortly before removing from the skillet; serve on hamburger buns.

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