Recipe information
Ingredients for - Avocado Feta Salsa
2. Ripe avocado - peeled, pitted and chopped - 1
8. Red or white wine vinegar - 1 tablespoon
How to cook deliciously - Avocado Feta Salsa
1. Stage
In a bowl, gently stir together tomatoes, avocados, onion, and garlic. Mix in parsley and oregano. Gently stir in olive oil and vinegar, then stir in feta cheese. Cover and chill for 2 to 6 hours.