Name: Best Turkey Chili for a Crowd
Prep time: 15 min
Cook time: 15 min
Yield: 16
Ingredients: Olive oil - 1 tablespoon; Ground turkey - 2 pounds; Onion, diced - 1 extra large; Jalapeno pepper, finely chopped - 1; Minced garlic - 2 tablespoons; Chicken broth - 2 cups; Chicken stock - 2 cups; Fire-roasted diced tomatoes - 2 (28 ounce) cans; Kidney beans - rinsed, drained, and mashed - 1 (16 ounce) can; Chili powder - 4 tablespoons; Brown sugar - 2 tablespoons; Ground cinnamon - 2 teaspoons; Kosher salt - 1 ½ teaspoons; Paprika - 1 teaspoon; Dried oregano - 1 teaspoon; Ground cumin - 1 teaspoon; Ground black pepper - 1 teaspoon; Cayenne pepper, or to taste - ½ teaspoon

Ingredients for - Best Turkey Chili for a Crowd

1. Olive oil 1 tablespoon

2. Ground turkey 2 pounds

3. Onion, diced 1 extra large

4. Jalapeno pepper, finely chopped 1

5. Minced garlic 2 tablespoons

6. Chicken broth 2 cups

7. Chicken stock 2 cups

8. Fire-roasted diced tomatoes 2 (28 ounce) cans

9. Kidney beans - rinsed, drained, and mashed 1 (16 ounce) can

10. Chili powder 4 tablespoons

11. Brown sugar 2 tablespoons

12. Ground cinnamon 2 teaspoons

13. Kosher salt 1 ½ teaspoons

14. Paprika 1 teaspoon

15. Dried oregano 1 teaspoon

16. Ground cumin 1 teaspoon

17. Ground black pepper 1 teaspoon

18. Cayenne pepper, or to taste ½ teaspoon

How to cook deliciously - Best Turkey Chili for a Crowd

1 . Stage

Heat oil in a large pot over medium heat. Place turkey into the pot and cook evenly until browned, crumbly, and no longer pink, 5 to 7 minutes. Stir in onion and cook until tender, 5 to 7 minutes. Stir in jalapeno and garlic and cook for 1 minute. Pour broth and stock into the pot.

2 . Stage

Mix in tomatoes, kidney beans, chili powder, brown sugar, cinnamon, kosher salt, paprika, oregano, cumin, black pepper, and cayenne. Bring to a boil; reduce heat to low, cover, and let simmer for 30 minutes. Serve immediately.