Recipe information
Ingredients for - Refried Beans Without the Refry
How to cook deliciously - Refried Beans Without the Refry
1. Stage
Place beans, onion, jalapeño, garlic, salt, pepper, and cumin into a slow cooker. Pour in water; stir to combine.
2. Stage
Cook on High until beans are very tender, about 8 hours; add more water as needed.
3. Stage
Strain beans and reserve cooking liquid. Transfer beans to a large, shallow bowl. Use a potato masher to mash beans, adding reserved cooking liquid as needed to reach desired consistency.
