Crispy fried chicken
Recipe information
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Cooking:
1 hour 30 min.
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Servings per container:
0
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Source:
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Ingredients for - Crispy fried chicken

1. A hen - 1.5 kg
2. Vegetable oil - for frying
Marinade
1. Cream 10% 2 Art.
2. Sour cream 15% 1 Art.
3. Mustard 1/4 Art.
4. Salt 1 tbsp
5. Black pepper 2 Tsp
Breading
1. Flour 2.5 Art.
2. Garlic powder 2 Tsp
3. Dry mustard 2 Tsp
4. Paprika 2 Tsp
5. Salt 1 tbsp

How to cook deliciously - Crispy fried chicken

1. Stage

Mix all the ingredients for the marinade and put the pieces of chicken on the marinate for an hour. Take the meat which you like best, you can take only the drumstick or assorted ones. Then mix all the ingredients for the breading, remove the meat from the marinade and roll in the breading.

1. Stage. Crispy fried chicken: Mix all the ingredients for the marinade and put the pieces of chicken on the marinate for an hour. Take the meat which you like best, you can take only the drumstick or assorted ones. Then mix all the ingredients for the breading, remove the meat from the marinade and roll in the breading.

2. Stage

Heat the vegetable oil in a pan and fry the chicken until golden brown on all sides.

1. Stage. Crispy fried chicken: Heat the vegetable oil in a pan and fry the chicken until golden brown on all sides.

3. Stage

Transfer the fried chicken into a baking dish and place in the oven for 15 minutes at 200 degrees.

1. Stage. Crispy fried chicken: Transfer the fried chicken into a baking dish and place in the oven for 15 minutes at 200 degrees.

4. Stage

Crispy fried chicken is ready, serve with side dishes or just with sauce.

1. Stage. Crispy fried chicken: Crispy fried chicken is ready, serve with side dishes or just with sauce.

5. Stage

Bon Appetit!!!

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