Recipe information
Ingredients for - Dan's Slow Cooker Ham and White Bean Soup
1. Ham, diced - 1 pound
5. Baby corn, drained and cut into pieces - 1 (14.25 ounce) can
7. Chopped green chilies (Optional) - 1 (4 ounce) can
How to cook deliciously - Dan's Slow Cooker Ham and White Bean Soup
1. Stage
Heat a large skillet over medium-high heat. Cook and stir diced ham in hot skillet until browned, about 5 minutes. Transfer ham to a slow cooker.
2. Stage
Place black beans, great Northern beans, artichoke hearts, baby corn, mushrooms, green chilies, celery, potatoes, carrot, leek, garlic, rosemary, parsley, thyme, brown sugar, Creole seasoning, white pepper, black pepper, salt, cayenne pepper, and red wine in the slow cooker.
3. Stage
Pour enough water in the slow cooker to cover all the ingredients.
4. Stage
Heat slow cooker on High until boiling; reduce heat to Low and cook about 7 hours.
