Name: Dan's Slow Cooker Ham and White Bean Soup
Prep time: 45 min
Cook time: 45 min
Yield: 12
Ingredients: Ham, diced - 1 pound; Black beans, rinsed and drained - 2 (15 ounce) cans; Great northern beans, rinsed and drained - 2 (14.5 ounce) cans; Quartered artichoke hearts, drained - 1 (14 ounce) can; Baby corn, drained and cut into pieces - 1 (14.25 ounce) can; Sliced mushrooms, drained - 2 (4.5 ounce) cans; Chopped green chilies (Optional) - 1 (4 ounce) can; Celery, chopped - 1 bunch; Potatoes, peeled and chopped - 2 large; Carrot, diced - 1 large; Leek, chopped - 1 large; Garlic, chopped - 4 large cloves; Chopped fresh rosemary - 2 tablespoons; Chopped fresh parsley - 1 tablespoon; Chopped fresh thyme - 1 tablespoon; Brown sugar - ½ cup; Creole seasoning - 1 teaspoon; White pepper - 1 tablespoon; Ground black pepper - 1 tablespoon; Salt - 1 tablespoon; Cayenne pepper, or more to taste - 1 pinch; Dry red wine - 2 tablespoons; Water to cover - 2 tablespoons

Ingredients for - Dan's Slow Cooker Ham and White Bean Soup

1. Ham, diced 1 pound

2. Black beans, rinsed and drained 2 (15 ounce) cans

3. Great northern beans, rinsed and drained 2 (14.5 ounce) cans

4. Quartered artichoke hearts, drained 1 (14 ounce) can

5. Baby corn, drained and cut into pieces 1 (14.25 ounce) can

6. Sliced mushrooms, drained 2 (4.5 ounce) cans

7. Chopped green chilies (Optional) 1 (4 ounce) can

8. Celery, chopped 1 bunch

9. Potatoes, peeled and chopped 2 large

10. Carrot, diced 1 large

11. Leek, chopped 1 large

12. Garlic, chopped 4 large cloves

13. Chopped fresh rosemary 2 tablespoons

14. Chopped fresh parsley 1 tablespoon

15. Chopped fresh thyme 1 tablespoon

16. Brown sugar ½ cup

17. Creole seasoning 1 teaspoon

18. White pepper 1 tablespoon

19. Ground black pepper 1 tablespoon

20. Salt 1 tablespoon

21. Cayenne pepper, or more to taste 1 pinch

22. Dry red wine 2 tablespoons

23. Water to cover 2 tablespoons

How to cook deliciously - Dan's Slow Cooker Ham and White Bean Soup

1 . Stage

Heat a large skillet over medium-high heat. Cook and stir diced ham in hot skillet until browned, about 5 minutes. Transfer ham to a slow cooker.

2 . Stage

Place black beans, great Northern beans, artichoke hearts, baby corn, mushrooms, green chilies, celery, potatoes, carrot, leek, garlic, rosemary, parsley, thyme, brown sugar, Creole seasoning, white pepper, black pepper, salt, cayenne pepper, and red wine in the slow cooker.

3 . Stage

Pour enough water in the slow cooker to cover all the ingredients.

4 . Stage

Heat slow cooker on High until boiling; reduce heat to Low and cook about 7 hours.