Name: Super Easy Jelly Doughnuts
Prep time: 20 min
Cook time: 20 min
Yield: 40
Ingredients: Eggs, beaten - 3; Milk - ½ cup; Vanilla extract - ½ teaspoon; Sugar - ¼ cup; All-purpose flour - 1 cup; Baking powder - ½ teaspoon; Salt - ¼ teaspoon; Canola oil - ¼ teaspoon; White bread - 10 slices; Strawberry (or any flavor) jam - 10 slices; Confectioners' sugar - 10 slices

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Super Easy Jelly Doughnuts

1. Eggs, beaten - 3

2. Milk - ½ cup

3. Vanilla extract - ½ teaspoon

4. Sugar - ¼ cup

5. All-purpose flour - 1 cup

6. Baking powder - ½ teaspoon

7. Salt - ¼ teaspoon

8. Canola oil - ¼ teaspoon

9. White bread - 10 slices

10. Strawberry (or any flavor) jam - 10 slices

11. Confectioners' sugar - 10 slices

How to cook deliciously - Super Easy Jelly Doughnuts

1. Stage

In a bowl, stir together eggs, milk, vanilla, and sugar until well blended and sugar is dissolved. In a separate bowl, mix flour with baking powder and salt. Gradually stir flour mixture into egg mixture until no lumps remain. Set aside.

2. Stage

Heat oil in deep-fryer to 375 degrees F (190 degrees C).

3. Stage

Make sandwiches with the bread, spreading jam evenly in the center. Trim away crusts, and cut each sandwich into quarters, wiping away any excess jam. Dip each quarter into batter, coating completely.

4. Stage

Working in batches to avoid overcrowding, fry sandwiches for 1 to 3 minutes, or until puffy and golden brown. Drain and cool on a paper towel-lined wire rack. Sprinkle with powdered sugar. Serve warm.