Ingredients for - Salmon Loaf

1. Salmon, undrained 1 (14.75 ounce) can
2. Crushed saltine crackers ½ cup
3. Milk ½ cup
4. Egg, beaten 1 large
5. Melted butter 2 tablespoons
6. Salt and pepper to taste 2 tablespoons

How to cook deliciously - Salmon Loaf

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C).

2 . Stage

Combine salmon, crushed crackers, milk, egg, melted butter, salt, and pepper in a mixing bowl. Mix thoroughly.

3 . Stage

Press the salmon mixture into a lightly greased 9x5-inch loaf pan.

4 . Stage

Bake in the preheated oven for 45 minutes or until done.