Ingredients for - Cinnamon Butter Cookies
How to cook deliciously - Cinnamon Butter Cookies
1. Stage
Cream together 1 cup butter and white sugar. Beat in the egg and 1 teaspoon vanilla. Combine together the sifted flour, salt and ground cinnamon and stir into butter mixture.
2. Stage
Cover and chill dough for 3 hours.
3. Stage
Preheat oven to 350 degrees F (175 degrees C).
4. Stage
Lightly flour a rolling pin. Roll out dough on lightly floured wax paper and cut with cookie cutter. As dough warms it becomes unworkable. Return to refrigerator as needed. Bake on ungreased cookie sheet 15-20 minutes until lightly browned.
5. Stage
To Make Icing: Sift confectioners' sugar into mixing bowl. Add vanilla, salt, and butter. Add milk one tablespoon at a time while beating until spreadable consistency. Continue beating on medium for 10 minutes. Ice cookies.
