Ingredients for - Meatloaf
How to cook deliciously - Meatloaf
1. Stage
Soak the bread in milk. When it gets wet, separate the crust, we don’t need it, squeeze the crumb and add to the stuffing.
2. Stage
Add grated cheese, spices and chopped parsley to the minced meat.
3. Stage
Beat the eggs and pour in the minced meat. Mix well.
4. Stage
Make a roll and lay on the form covered with parchment.
5. Stage
Spread the bacon over the top.
6. Stage
Mix ketchup with mustard, sugar; if you like spicy, add spicy sauce to taste.
7. Stage
Divide the sauce into 3 parts. Lubricate meatloaf with the first part of the sauce and put in a preheated oven to 180 degrees for 45 minutes
8. Stage
Then grease again with the sauce and set for another 15 minutes.
9. Stage
The meatloaf is ready, grease with the remaining sauce and serve with a side dish.
10. Stage
Bon Appetit!!!