Ingredients for - Bacon Horseradish Dip

1. Bacon 6 slices
2. Sour cream 1 pint
3. Mayonnaise ½ cup
4. Prepared horseradish ¼ cup
5. Lemon, juiced 1
6. Chopped fresh parsley ½ teaspoon

How to cook deliciously - Bacon Horseradish Dip

1 . Stage

Place the bacon in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside.

2 . Stage

In a large bowl, combine sour cream, mayonnaise, horseradish, and lemon juice. Stir well. Stir in bacon; cover and refrigerate for 1 hour. Stir and top with parsley before serving.