Crab snack
Recipe information
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Cooking:
45 min.
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Servings per container:
16
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Source:

Ingredients for - Crab snack

1. Cream cheese - 300 gram
2. Bulb onions - 1 PC.
3. Mayonnaise - 5 tbsp
4. Crab meat - 170 gram
5. Garlic powder - 1/8 Tsp
6. Round bread - 450 gram
7. Salt - taste
8. Black pepper - taste

How to cook deliciously - Crab snack

1. Stage

Preheat the oven to 175 degrees C. In a medium bowl, combine cream cheese, finely chopped onions, mayonnaise, crab meat, garlic powder, salt and pepper. Spread the mixture in a baking pan.

1. Stage. Crab snack: Preheat the oven to 175 degrees C. In a medium bowl, combine cream cheese, finely chopped onions, mayonnaise, crab meat, garlic powder, salt and pepper. Spread the mixture in a baking pan.

2. Stage

Bake for 20 minutes. With a bread, make a bowl by removing the pulp. Place the crab appetizer in a bowl and put in the oven for 10 minutes.

1. Stage. Crab snack: Bake for 20 minutes. With a bread, make a bowl by removing the pulp. Place the crab appetizer in a bowl and put in the oven for 10 minutes.

3. Stage

Cut slices of bread to soak in the filling and bake with a bread bowl. Serve hot.

1. Stage. Crab snack: Cut slices of bread to soak in the filling and bake with a bread bowl. Serve hot.

4. Stage

Bon Appetit!!!