Ingredients for - Slow Cooker Turkey and Dumplings
3.
Chopped cooked turkey, or more to taste 1 ½ cups
4.
Chopped potatoes, or more to taste 1 cup
5.
Chopped carrots, or more to taste 1 cup
10.
Refrigerated buttermilk biscuit dough (such as Pillsbury Grands!®), cut into squares ½ (10 ounce) can
How to cook deliciously - Slow Cooker Turkey and Dumplings
1 . Stage
Mix cream of chicken soup, chicken broth, chopped cooked turkey, potatoes, carrots, onion, butter, garlic powder, and poultry seasoning together in a slow cooker.
2 . Stage
Cook on High for 3 hours.
3 . Stage
Stir soup, then arrange biscuits on top. Continue cooking until biscuits are cooked through, about 1 more hour.
Recipe information
Cooking:
10 min.
Servings per container:
4
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