Fried Pumpkin
Recipe information
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Cooking:
-
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Servings per container:
7
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Source:

Ingredients for - Fried Pumpkin

1. Sugar pumpkin - 1 small
2. Salt and pepper to taste - 1 small
3. All-purpose flour - ½ cup
4. Butter - ¼ cup

How to cook deliciously - Fried Pumpkin

1. Stage

Cut pumpkin in half, remove seeds, pith and outer skin. Cut into 2x3 inch pieces.

2. Stage

Place 1/2 of pumpkin (2 to 3 pounds) in large bowl and season with salt and pepper. Add flour and stir to evenly coat.

3. Stage

Melt butter in a large deep skillet over medium heat. Add pumpkin and cook, turning often until golden brown and tender.