Fresas con Crema (Mexican-Style Strawberries and Cream)
Recipe information
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Cooking:
10 min.
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Servings per container:
4
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Source:

Ingredients for - Fresas con Crema (Mexican-Style Strawberries and Cream)

1. Sour cream - 1 cup
2. Sweetened condensed milk - ½ cup
3. Evaporated milk - 2 tablespoons
4. Mexican vanilla extract - 1 teaspoon
5. Diced fresh strawberries - 2 cups

How to cook deliciously - Fresas con Crema (Mexican-Style Strawberries and Cream)

1. Stage

Combine sour cream, sweetened condensed milk, evaporated milk, and vanilla extract in a large bowl. Gently fold in diced strawberries.

2. Stage

Divide strawberry mixture into 2 serving dishes. Refrigerate for 1 hour for flavors to meld.