Chocolate Chess Pie III
Recipe information
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Cooking:
15 min.
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Servings per container:
16
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Source:

Ingredients for - Chocolate Chess Pie III

1. White sugar - 1 ¾ cups
2. Unsweetened cocoa powder - ⅓ cup
3. Melted butter - 1 ¼ cups
4. Eggs, beaten - 4
5. Evaporated milk - ¼ cup
6. Vanilla extract - 1 teaspoon
7. Unbaked pie crusts - 2 (9 inch)

How to cook deliciously - Chocolate Chess Pie III

1. Stage

Preheat oven to 350 degrees F (175 degrees C.)

2. Stage

In a large bowl, combine sugar, cocoa and melted butter. Beat until smooth. Beat in eggs, milk and vanilla. Pour filling into pie shells.

3. Stage

Bake in the preheated oven for 35 to 40 minutes, or until golden brown and filling is set.