Recipe information
Ingredients for - Gluten- and Dairy-Free Vegan Coffee Whitener
How to cook deliciously - Gluten- and Dairy-Free Vegan Coffee Whitener
1. Stage
Stir coconut milk, almond milk, sugar, coconut oil, brown rice syrup, and vanilla extract together in a saucepan over medium-low heat until sugar is completely dissolved, 3 to 5 minutes; remove from heat.
2. Stage
Blend coconut milk mixture with an immersion blender or in a blender until smooth and creamy. Cool to room temperature.
3. Stage
Transfer whitener to an airtight container and store in the refrigerator.
