Recipe information
Ingredients for - Holiday Cappuccino
1. Hot brewed espresso - 12 fluid ounces
9. Chocolate shavings, or to taste - 1 teaspoon
How to cook deliciously - Holiday Cappuccino
1. Stage
Stir hot espresso, half-and-half, brandy, amaretto, vanilla extract, hot chocolate mix, and sugar together in a saucepan over medium-low heat until the sugar dissolves; cook at a simmer until hot, 2 to 3 minutes. Pour into 4 mugs and top each with whipped cream and chocolate shavings.
