Ingredients for - Award Winning Soft Chocolate Chip Cookies
How to cook deliciously - Award Winning Soft Chocolate Chip Cookies
1 . Stage
Preheat the oven to 350 degrees F (175 degrees C).
2 . Stage
Sift together flour and baking soda in a medium bowl, set aside.
3 . Stage
Cream together butter, brown sugar, and white sugar in a large bowl. Beat in instant pudding mix until blended. Stir in eggs and vanilla.
4 . Stage
Add flour mixture to the butter mixture until it's well incorporated. Fold in chocolate chips and nuts.
5 . Stage
Drop cookies by rounded spoonfuls onto ungreased cookie sheets.
6 . Stage
Bake in batches in the preheated oven until the edges are golden brown, 10 to 12 minutes, switching racks halfway through.
