Ingredients for - Brown Sugar Spiced Shortbread

1. All-purpose flour 1 ¼ cups
2. Brown sugar 3 tablespoons
3. White sugar 1 tablespoon
4. Ground cinnamon ½ teaspoon
5. Butter ½ cup

How to cook deliciously - Brown Sugar Spiced Shortbread

1 . Stage

Preheat the oven to 325 degrees F (165 degrees C).

2 . Stage

In a medium bowl, stir together the flour, brown sugar, white sugar and cinnamon. Cut in the butter until the mixture is like fine crumbs. Pack the crumbs into a ball, then knead by hand until smooth. On a lightly floured surface, roll the dough out into an 8 inch circle. Place the circle on a baking sheet, and slice into 16 wedges. Leave the circle intact.

3 . Stage

Bake for 25 minutes in the preheated oven, or until the center has set. Cut the circle into wedges again while it is still warm, and transfer to a wire rack to cool.