Ingredients for - Meringue Cookies
How to cook deliciously - Meringue Cookies
1 . Stage
Preheat oven to 300 degrees F (150 degrees C). To prevent burning you can bake on an air cushion baking sheet or put parchment paper on a regular cookie sheet.
2 . Stage
Beat egg whites, salt, cream of tartar, and vanilla until very firm. Gradually add sugar and mix. Fold in chocolate chips.
3 . Stage
Drop by teaspoonfuls on pan. Bake 300 degrees for 25 minutes. They should only be lightly browned.
Recipe information
Servings per container:
12
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