Raspberry-Infused Vodka
Recipe information
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Cooking:
15 min.
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Servings per container:
200
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Source:

Ingredients for - Raspberry-Infused Vodka

1. Vodka - 2 ½ gallons
2. Frozen Raspberries - 6 (12 ounce) packages
3. White sugar - 4 ½ cups
4. Water - 4 cups

How to cook deliciously - Raspberry-Infused Vodka

1. Stage

Combine vodka, raspberries, sugar, and water in a large, non-metallic container. Press and muddle raspberries until incorporated into the mixture. Allow mixture to sit, stirring for 10 to 15 minutes each day, for 5 to 6 days.

2. Stage

Strain mixture multiple times through a fine-mesh strainer or cheesecloth until berries and seeds are removed and liquid is lighter in color.