Honey-Lime Vinaigrette
Recipe information
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Cooking:
5 min.
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Servings per container:
8
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Source:

Ingredients for - Honey-Lime Vinaigrette

1. Fresh lime juice - ¼ cup
2. Honey - 2 tablespoons
3. White sugar - 1 teaspoon
4. Dijon mustard - 1 teaspoon
5. Garlic powder - ½ teaspoon
6. Kosher salt - ½ teaspoon
7. Ground black pepper - ¼ teaspoon
8. Ground cumin - ¼ teaspoon
9. Olive oil - ¼ cup
10. Canola oil - ¼ cup

How to cook deliciously - Honey-Lime Vinaigrette

1. Stage

Blend lime juice, honey, sugar, mustard, garlic powder, salt, black pepper, and cumin together in a blender; stream olive oil and canola oil into lime juice mixture while blending until well combined.