Ingredients for - Simple Lemon Herb Chicken

1. Skinless, boneless chicken breast halves 2 (5 ounce)
2. Lemon, juiced, divided 1 medium
3. Salt and freshly ground black pepper to taste 1 medium
4. Olive oil 1 tablespoon
5. Dried oregano 1 pinch
6. Fresh parsley, chopped, for garnish 2 sprigs

How to cook deliciously - Simple Lemon Herb Chicken

1 . Stage

Place chicken in a bowl; pour 1/2 of the lemon juice over chicken and season with salt.

2 . Stage

Heat olive oil in a medium skillet over medium-low heat. Place chicken into hot oil. Add remaining lemon juice and oregano; season with black pepper. Cook chicken until golden brown and the juices run clear, 5 to 10 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

3 . Stage

Garnish chicken with parsley to serve. Simple Lemon-Herb Chicken . Allrecipes