Recipe information
Ingredients for - Mostaccioli with Spinach and Feta
How to cook deliciously - Mostaccioli with Spinach and Feta
1. Stage
Cook pasta according to package directions. Drain, and set aside.
2. Stage
Heat oil in a large pot. Add tomatoes, spinach, and garlic; cook and stir 2 minutes, or until spinach is wilted and mixture is thoroughly heated. Add pasta and cheese; cook 1 minute. Season to taste with salt and pepper.
