Ingredients for - Sweet Potato and Kale Soup
8.
Sweet potatoes, peeled and cut into 1/2-inch cubes 1 pound
How to cook deliciously - Sweet Potato and Kale Soup
1 . Stage
Heat oil in a large stockpot over medium-high heat. Add onion and garlic and saute for 2 minutes. Stir in turmeric, coriander, curry powder, and coriander. Add sweet potatoes; saute for 2 to 3 minutes, stirring frequently.
2 . Stage
Pour in broth and bring to a simmer. Cover and simmer until sweet potatoes have just begun to soften, 8 to 10 minutes. Stir in kale and chick peas; simmer for 5 minutes more. Stir in coconut milk and adjust salt to taste.
Recipe information
Cooking:
20 min.
Servings per container:
6
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