Best Chocolate Chip Cookies
Recipe information
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Cooking:
20 min.
Recipe Icon - Master recipes
Servings per container:
48
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Source:
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Ingredients for - Best Chocolate Chip Cookies

1. Butter, softened - 1 cup
2. White sugar - 1 cup
3. Packed brown sugar - 1 cup
4. Eggs - 2
5. Vanilla extract - 2 teaspoons
6. Baking soda - 1 teaspoon
7. Hot water - 2 teaspoons
8. Salt - ½ teaspoon
9. All-purpose flour - 3 cups
10. Semisweet chocolate chips - 2 cups
11. Chopped walnuts - 1 cup

How to cook deliciously - Best Chocolate Chip Cookies

1. Stage

Gather your ingredients, making sure your butter is softened, and your eggs are room temperature. Dotdash Meredith Food Studios

2. Stage

Preheat the oven to 350 degrees F (175 degrees C).

3. Stage

Beat butter, white sugar, and brown sugar with an electric mixer in a large bowl until smooth. Dotdash Meredith Food Studios

4. Stage

Beat in eggs, one at a time, then stir in vanilla. Dotdash Meredith Food Studios

5. Stage

Dissolve baking soda in hot water. Add to batter along with salt. Dotdash Meredith Food Studios

6. Stage

Stir in flour, chocolate chips, and walnuts. Dotdash Meredith Food Studios

7. Stage

Drop spoonfuls of dough 2 inches apart onto ungreased baking sheets. Dotdash Meredith Food Studios

8. Stage

Bake in the preheated oven until edges are nicely browned, about 10 minutes. Dotdash Meredith Food Studios

9. Stage

Cool on the baking sheets briefly before removing to a wire rack to cool completely. Dotdash Meredith Food Studios

10. Stage

Store in an airtight container or serve immediately and enjoy! Dotdash Meredith Food Studio

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